Unveiling the Mystery Flavor - Genmaicha

Genmaicha

21 - 03 September 2017

A traditional Japanese speciality of exquisite green tea blended with roasted and popped rice.

Sorced from 3rd generation Grand Tea-Master in Shizuoka prefecture.

2nd flush harvest in season now.

Mild, roasty and smooth.

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Seasonal Genmaicha Parfait

Roasty and smooth Genmaicha soft serve sprinkled with a touch of fragrant Arare and Genmaicha Warabi Mochi for that playful texture.

Next, we douse Kuromitsu atop of a light and fluffy Kuromitsu Espuma to cleanse your palate.

The finishing of homemade salted cookie crumbs will remind you of your childhood days.

An experience you will remember.

*Available only at Icon Village

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Seasonal Genmaicha Kakigori

Japanese filtered ice blocks that are shaved finely at a precise angle and temperature.

Three layers of homemade Genmaicha kakigori cream sauce and hidden ingredients (who doesn't like mystery?) buried beneath a generous portion of Hokkaido Cream Espuma with a caress of crunchy Arare.

We build and layer our kakigori based on the concept - Odorokashi (an element of surprise build within).

Try it and be amazed.

*Available only at The Cathay

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Seasonal Genmaicha Warabi Mochi & Shiratama Plate

Soft, slightly chewy and melt-in-your-mouth Genmaicha Warabi Mochi with accompanying homemade Genmaicha sauce only because it's in season.

Paired beautifully with bouncy and contrasting Shiratama drenched in Kuromitsu and Kinako powder.

We can't think of a better treat for ourselves.

*Available at all outlets

#mystery #seasonal #genmaicha